Seasonal Menu

STARTERS TO CHOICE

HEAD LETTUCE WITH TOMATO AN ANCHOVIES

SCALLOPS IN TRUFFLE ALL I OLI

DUC WITH MUSCHROOMS CANELLONI

DISHES

  • SALT COD TART
  • CHARCOAL-GRIDLED IBERIAN SECRET(PORK MEAT)
  • STUFFED OXTAIL IN RED WINE

DESSERTS

  • FLAN (EGG CUSTARD HOMEMADE)
  • CATALAN CREAM
  • CREAM WITH WALNUTS AND HONEY
  • WHITE CHEESE WITH HONEY FROM COLERA
  • LEMON SORBET
  • MINERAL WATER AND WINE FROM L'EMPORDÀ
  • PRICE PER PERSON 22.00 €
  • VAT 10% INCLUED

 

Contact

C. Francesc Ribera, 16 - 17496 COLERA
(Girona, Costa Brava, Alt Empordà, Spain)
Telephone: (+34) 972 389 009
Email: info@restauranteljovent.com
Web: www.restauranteljovent.com

OPEN ALL YEAR

Opening hours:
from 1.00 p.m to 4.00 p.m and 8.00 p.m to 11.00 p.m

 

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OUR MENUS

SEASONAL MENU
PVP: 22.00€
seasonal menu

Our Menu

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